Schloss Kapfenstein
Description
Schloss Kapfenstein is a historic castle, first mentioned in 1065, built as a border fortress with a strategic view.
The sturdy medieval structure served as a beacon station and withstood sieges by Turks and Kuruc, highlighting its fascinating history.
Set within a biodynamic agricultural estate and an organic vineyard with 21 grape varieties over about 40 hectares, the castle combines natural enjoyment with a historical experience.
Since 1968, Schloss Kapfenstein has been run by the Winkler-Hermaden family as a restaurant and hotel, making a visit especially inviting.
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