Bread Baking Workshop at Mühle Nispel

Dive into the fascinating world of bread baking at the historic Mühle Nispel. In this 3-hour workshop, you'll learn step by step how to create a sourdough starter, prepare the perfect dough, and bake a wonderfully crusty loaf right from the oven.

Using a tried-and-true sourdough starter, you'll discover all the secrets of long fermentation, the proper kneading technique, and baking to perfection. While your bread develops its golden crust in the oven, the mill invites you on an exciting tour of this historic family business.

At the end, we’ll enjoy the freshly baked breads together. You’ll take home your very own custom loaf and, if you wish, a small sourdough starter – for even more baking fun in your own kitchen!

Duration: approx. 3 hours.